Professional canopy and hood degreasing for Swansea commercial kitchens — to TR19 standard, with a certificate every visit.

Every service, your canopy pulls in grease, steam and heat — and over weeks and months that grease bakes onto the hood, the baffle filters and the grease channels. Left alone it's both a hygiene failure and a genuine fire hazard. A professional canopy clean takes it all back to bare metal.
We arrange canopy cleaning quotes for restaurants, pubs, takeaways, cafés, hotels and care kitchens right across Swansea, Mumbles and the Gower, matching you with specialists who work to TR19 and leave you with the paperwork to prove it.
A full canopy clean addresses the hood inside and out, the baffle filters, the grease collection channels and the immediate ductwork connections — degreased with the right equipment and chemicals for the build-up. You receive a certificate and photographs afterwards.
It comes down to how hard the kitchen works. A Wind Street bar kitchen or a busy seafront restaurant in Mumbles builds grease far quicker than a quiet café, so the right interval ranges from twelve months for light use down to every three months for heavy frying and grilling.
Related: TR19 Extract Cleaning · Ductwork Cleaning · Extract Fan Cleaning · TR19 Compliance Guide
It depends on the canopy size, number of cooking lines and how heavily the kitchen runs. We arrange a tailored quote based on your system, usually the same day.
Yes — filter cleaning is part of a full canopy clean, and we can arrange replacements where filters are worn or damaged.
Send us your kitchen details and we'll arrange a tailored, no-obligation quote — usually the same day.